Join Busch's Fresh Food Market and Beaumont Health System for "Michigan Eats!", a cooking class celebrating the great state of Michigan. Led by Beaumont Hospital, Royal Oak Chef Donald Crock, the cooking demonstration will feature recipes using Michigan-made and grown ingredients.
Tickets are $10 per person and include:
- Cooking Tips
- Delicious Samples
- $10 Busch's coupon and much more!
Space is limited; get your tickets today at the West Bloomfield Guest Service Counter or by calling 248-539-4581.